This is a smooth, delicious and refreshing Yerba Mate blend that is unique and full of flavor! A fantastic tea for spring or summer, this tea has soft yet pronounced orange overtones in its aroma and flavor. The Yerba Mate is a nice, mellow mate base, which leaves a slightly smoky note in the fragrance and taste.
The aroma has very strong citrus notes, along with a slightly grassy undertone, which is calming and centering. The flavor does have strong licorice notes, which lends a natural sweetness to the blend. The licorice is strong enough that if you don’t like black licorice, you might not like this tea. However, fans of licorice will find the licorice balances the sweet orange notes perfectly, making it a lovely tea whether hot or iced.
Local Coffee + Tea describes this tea as:
Green and roasted mate with licorice, orange peel and blossom with a slightly smoky scent and taste, bitter sweet of orange and tasty licorice make a slight stimulating and balanced drink. This unique taste, some say is closer to coffee than Asian tea. Excellent for soothing for a sore throat, mate is traditionally used for weight loss and overcoming fatigue. If brewed for up to 10 minutes it becomes more calming.
Because this blend is of mate with herbs, this tea does not get bitter, which is a definite plus! In fact, the longer you brew it the stronger it gets and the better it tastes, making this a nice everyday tea for anyone. In their description they mention coffee, but I detected no coffee notes or similarity to coffee in this tea. It’s actually quite unlike any other tea blend I’ve ever tasted, and would best be described as a refreshing and light maté blend.








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Recent Comments
"When I was a kid, in the middle of winter, my friend Penny and I eachbought a quart of ice cream, skated to the island in the middle of our lake and ate them. Soooo good and soooo naughty. It keeps us young to be naughty sometimes. I would just go for it an enjoy!"
marlena said, in reply to Better Belly Blend from Two Leaves and a Bud on August 30, 2010 at 12:35 pm
marlena on:
Better Belly Blend from Two Leaves and a Bud
"Well, as someone who has tasted a lot of chai tea, I can attest that this really is not very similar in taste to Chai. Chai tends to focus on the spices, whereas this tea’s focus is on the orange, with the spices being very gentle and more of an accent to the orange."
liber-teas said, in reply to Harvest Orange Spice from Octavia Tea on August 25, 2010 at 11:00 pm
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Harvest Orange Spice from Octavia Tea
"How fun! I love drinking tea so I love that you have a whole blog related to reviewing them. One brand that I really love that I don’t see on your list is the Portsmouth Tea Company. When I lived in Boston I used to buy lots of their teas and they were oh so unique. They had some really great fruity and floral blends. It’s interesting that..."
Kelly said, in reply to Harvest Orange Spice from Octavia Tea on August 25, 2010 at 11:25 am
Kelly on:
Harvest Orange Spice from Octavia Tea
"Haha!! My co-worker told me that she purchased this tea after having purchased the Matcha Latte at Seattle’s Best, and her and another co-worker purchased this because they believed it was what was served there. She stated to me today that “it didn’t seem the same exactly…it felt like their was something..."
The Tea Guru said, in reply to Matcha Latté with Honeydew from Tazo Tea on August 20, 2010 at 8:55 pm
The Tea Guru on:
Matcha Latté with Honeydew from Tazo Tea
"I’m not absolutely certain, but I believe that this is the concentrate that Seattle’s Best coffee shops use to make their matcha latte. The lattes I’ve enjoyed there were sweet with a definite melon flavor… and I have noticed that they sell other Tazo teas there. If it IS the concentrate that they use… I am..."
liber-teas said, in reply to Matcha Latté with Honeydew from Tazo Tea on August 20, 2010 at 8:47 pm
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Matcha Latté with Honeydew from Tazo Tea
"I Love this tea!! This flavor is my favorite. I am so addicted to it! Thanks
"
Betsy said, in reply to Raspberry Earl from Zhena’s Gypsy Tea on August 20, 2010 at 4:55 pm
Betsy on:
Raspberry Earl from Zhena’s Gypsy Tea
"Steph: Thank you for your information about the naranquilla. I didn’t find the flavor to be very tart at all – which is what I would have expected from the combination of lime and rhubarb. Perhaps the maraschino sweetened it up a bit and made it much more peach-like. It reminded me a bit of candied apricots or peaches."
liber-teas said, in reply to Easter Tea from Dammann Frères on August 19, 2010 at 7:42 pm
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Easter Tea from Dammann Frères