It’s funny – the things you find out as an adult – from your parents – that you never took the time to ask or find out until later in life.
My mother told me a few months ago that her father used to have a “Peony Farm”. Yup! He grew Peonies. I never knew that. Then again, I never knew her father, he passed away before I was even born. I wish I had been able to because he sounded like a neat guy. My mother reminisces of him often.
So, when I saw this tea at my local herb shop I decided to buy it. At the time of purchase I hadn’t had many encounters with Peony Tea (and have since then from other companies).
There really isn’t too much to say about this bagged wonder. I like it. There’s not much to it really, but it’s pleasant. It’s flowery and peaceful.
Prince of Peace describes this tea as:
For centuries Bai Mu Dan tea (also known as Peony White) was an extremely rare tea once reserved for Chinese royalty. Prince of Peace Organic Peony White Tea, considered one of the premium grades of white tea, is made of young leaves and buds from the Camellia Sinensis plant, hand picked during the fresh spring harvest in China’s Fujian province. The white, silver-ish leaves give Peony White tea its name.
With minimal processing, Prince of Peace Organic Peony White tea’s antioxidant property is significantly more than green tea. There is also considerably less caffeine in white tea (15-20mg per serving, compared to green tea at 20-30mg, black tea at 50-80mg and coffee at 100-200mg).
One thing I have noticed is that this tea seems to be a nice break to a busy, crazy, or stressful day. Maybe it’s the name…maybe it’s the tea, itself…or maybe it’s just what my body was craving at that time. Tea is a funny thing. Let your body, mind, heart, and soul have a conversation with your tea…you just might learn something.








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Recent Comments
"When I was a kid, in the middle of winter, my friend Penny and I eachbought a quart of ice cream, skated to the island in the middle of our lake and ate them. Soooo good and soooo naughty. It keeps us young to be naughty sometimes. I would just go for it an enjoy!"
marlena said, in reply to Better Belly Blend from Two Leaves and a Bud on August 30, 2010 at 12:35 pm
marlena on:
Better Belly Blend from Two Leaves and a Bud
"Well, as someone who has tasted a lot of chai tea, I can attest that this really is not very similar in taste to Chai. Chai tends to focus on the spices, whereas this tea’s focus is on the orange, with the spices being very gentle and more of an accent to the orange."
liber-teas said, in reply to Harvest Orange Spice from Octavia Tea on August 25, 2010 at 11:00 pm
liber-teas on:
Harvest Orange Spice from Octavia Tea
"How fun! I love drinking tea so I love that you have a whole blog related to reviewing them. One brand that I really love that I don’t see on your list is the Portsmouth Tea Company. When I lived in Boston I used to buy lots of their teas and they were oh so unique. They had some really great fruity and floral blends. It’s interesting that..."
Kelly said, in reply to Harvest Orange Spice from Octavia Tea on August 25, 2010 at 11:25 am
Kelly on:
Harvest Orange Spice from Octavia Tea
"Haha!! My co-worker told me that she purchased this tea after having purchased the Matcha Latte at Seattle’s Best, and her and another co-worker purchased this because they believed it was what was served there. She stated to me today that “it didn’t seem the same exactly…it felt like their was something..."
The Tea Guru said, in reply to Matcha Latté with Honeydew from Tazo Tea on August 20, 2010 at 8:55 pm
The Tea Guru on:
Matcha Latté with Honeydew from Tazo Tea
"I’m not absolutely certain, but I believe that this is the concentrate that Seattle’s Best coffee shops use to make their matcha latte. The lattes I’ve enjoyed there were sweet with a definite melon flavor… and I have noticed that they sell other Tazo teas there. If it IS the concentrate that they use… I am..."
liber-teas said, in reply to Matcha Latté with Honeydew from Tazo Tea on August 20, 2010 at 8:47 pm
liber-teas on:
Matcha Latté with Honeydew from Tazo Tea
"I Love this tea!! This flavor is my favorite. I am so addicted to it! Thanks
"
Betsy said, in reply to Raspberry Earl from Zhena’s Gypsy Tea on August 20, 2010 at 4:55 pm
Betsy on:
Raspberry Earl from Zhena’s Gypsy Tea
"Steph: Thank you for your information about the naranquilla. I didn’t find the flavor to be very tart at all – which is what I would have expected from the combination of lime and rhubarb. Perhaps the maraschino sweetened it up a bit and made it much more peach-like. It reminded me a bit of candied apricots or peaches."
liber-teas said, in reply to Easter Tea from Dammann Frères on August 19, 2010 at 7:42 pm
liber-teas on:
Easter Tea from Dammann Frères