Brewed Tea Shown to Contain Dihydrogen Monoxide

This is an important news announcement from The Tea Review Blog.  Recent news shows that all brewed teas usually carry the dangerous Dihydrogen Monoxide, which is also known as hydroxl acid, which is the major component of acid rain.

It has been proven scientifically that all tea you drink contains Dihydrogen Monoxide, including Black Teas, Green Teas, herbal teas, White Teas, and even Yerba Maté and varieties of Rooibos.

Dihydrogen monoxide is colorless, odorless, tasteless, and kills uncounted thousands of people every year. Most of these deaths are caused by accidental inhalation of DHMO, but the dangers of dihydrogen monoxide do not end there. Prolonged exposure to its solid form causes severe tissue damage. Symptoms of DHMO ingestion can include excessive sweating and urination, and possibly a bloated feeling, nausea, vomiting and body electrolyte imbalance. For those who have become dependent, DHMO withdrawal means certain death.

Dihydrogen monoxide:
* is also known as hydroxl acid, and is the major component of acid rain.
* contributes to the “greenhouse effect.”
* may cause severe burns.
* contributes to the erosion of our natural landscape.
* accelerates corrosion and rusting of many metals.
* may cause electrical failures and decreased effectiveness of automobile brakes.
* has been found in excised tumors of terminal cancer patients.

Contamination is reaching epidemic proportions!

Quantities of dihydrogen monoxide have been found in almost every tea that has been prepared, and scientists have not found a way for tea to be brewed without it being contaminated by DHMO.

Despite the danger, dihydrogen monoxide is often used:

* as an industrial solvent and coolant.
* in nuclear power plants.
* in the production of styrofoam.
* as a fire-retardant.
* in many forms of cruel animal research.
* in the distribution of pesticides. Even after washing, produce remains contaminated by this chemical.
* as an additive in certain “junk-foods” and other food products. (INCLUDING TEA!)

“The American government has refused to ban the production, distribution, or use of this damaging chemical due to its “importance to the economic health of this nation.” In fact, the navy and other military organizations are conducting experiments with DHMO, and designing multi-billion dollar devices to control and utilize it during warfare situations.

As you can see this is a very important issue to the tea world, and in fact, the future of tea as we know it.  Please be aware of this danger and alert those you know to its existance!



YUMMY! Give me some!

Diane Cartwright

This is based on a hoax – see entry in Snopes:

The Tea Guru

Yep I know 🙂 Happy April Fool’s Day!!!!!!

Deborah Dombrowski

You had me there for a moment. I’m afraid I’m a bit gullible. Kind of like when my 16 year old daughter said to me one day, “Mom, did you know they took the word gullible out of the dictionary.” I answered, flabergasted, “I didn’t know that. That’s terrible!”

From a small organic tea company in Montana (not to mention an avid tea drinker), I am sure glad your post was a hoax.


LMAO! Very good. 😀

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